10 St. Patrick's Day Recipes With a Wee Bit of Extra Charm
Whether you're cooking for a mid-day office party or a potluck dinner at your friend's house, this St. Patrick's Day food is sure to add a new spin on your favorite Irish recipes.
Egg rolls: Not quite the Irish appetizer you were imagining, right? But when they're stuffed with corned beef, shredded green cabbage, and cheddar cheese and dipped in chedder cheese, they're totally on point.
Get the recipe at Cooking and Beer.
Beef and stout pies are traditionally English, but when you make them with Guinness, they become decidedly Irish.
Get the recipe at Frugal Mom, Eh?
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Take everything you love about a Reuben sandwich and serve it up in dip form — you can go HAM without totally overstuffing yourself on bread.
Get the recipe at Community Table.
Your dinner guests won't be able to keep their hands off these adorable bite-size treats — they're stuffed with cheddar cheese, diced corned beef, and butter, and they're downright delicious.
Get the recipe at Home Made Interest.
Want a traditional Irish meal without the traditional amount of time it takes in the kitchen? This slow cooker recipe takes almost all the work out of it.
Get the recipe at The Cookie Rookie.
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